Fortnightly livestreamed cook-alongs with world-class chefs, ingredients delivered to your door, and a restaurant quality meal at the end of it. Either join us for the livestream main event (on the Thursday at 7:30pm) to chat with fellow cooks and ask our team any questions, or cook on Friday with freshly delivered ingredients. It’s up to you.
LUXURY INGREDIENTS FROM OUR LITTLE BLACK BOOK
We’re opening our little black book, introducing you to top-quality ingredients sourced from our network of artisan suppliers (exciting produce which is hard to find on the high-street). Each menu created by our chefs features a selection of hero ingredients (eg. wagyu beef from HG Walter) as well as magic ingredients (Rocket-made rubs, sauces, stocks…) to give every dish something deliciously unique.
We have a library of recipes so that when you want to recreate that burnt Basque cheesecake or Turkish bread for a dinner party, you’re sorted. These recipes are exclusive to A Cook’s Tour members and cannot be found in any cookery books.
THE SHOP – COMING SOON
Soon you will be able to head to the Shop and raid our A Cook’s Tour larder stocked with delicious discoveries from our world tours, as well as wine and cocktail pairings for the cook-alongs.
JOIN A COOK'S TOUR